Menu Preview ~ Served Daily from 11am to 10pm / 11pm Fri & Sat
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Appetizers
Salads
Sandwiches
Entrees
Sides
Beverages
The Kids’ Menu
Sweet Endings
Wheat and Gluten Free Options
Appetizers
Seafood Chowder cup/bowl cup $6.25 / bowl $9.50
A hearty, rich, creamy clam stock brimming with lobster, scallops, shrimp, clams, and haddock. A house specialty!
Soup of the day cup/bowl cup $4. / bowl $6.
Creative, house-made. Ask your server for details
Asian Tuna Tartare Wontons $13.
Diced Sushi grade raw Yellow Fin tuna, flash-tossed in our sesame-soy-mirin marinade, served on Wonton crisps stacked upon crisp Asian slaw, alongside Sesame Seaweed salad.
Sweet potato Fries $6.
A tasty cone of lightly seasoned Yam fries with our delicious Coca-Cola BBQ sauce.
Jumbo Shrimp Cocktail $13
Four ridiculously large, perfectly poached Gulf shrimp arranged around our Horseradish Cocktail sauce.
Caribbean Prawn Sticks $13
Four mammoth Gulf of Mexico shrimp, marinated, skewered, and chargrilled on a crunchy medley of dressed greens and veggie slaw!
Jumbo Fresh Chicken Tenderloins $7.50 single (5 tenders)/ $12. double (10 tenders)
Only the biggest and freshest! Char grilled or golden fried. Your choice of plain, Cajun or Caribbean Jerk seasonings, smoky Coca-Cola BBQ, Honey Garlic, Buffalo, or Honey Mustard sauces! Extra sauces .75 ea.
Flatbread Pizzas .
Ten inch, roasted garlic puree and extra virgin olive oil brushed and grilled.
The Big Cheese ( Marinara and 5 cheeses) $10
Smoky Coca-cola BBQ Chicken and cheese $11
Baby Maine Shrimp Mediterranean $11
Mediterranean ( crumbled Goat cheese, tomatoes, sliced artichokes, black olives, roasted garlic, and fresh herbs) $11
Grilled Andouille sausage, caramelized onion and 3 cheeses. $11
Add toppings….the usual suspects for 75 cents each.
Goat Cheese, Andouille, Sausage of the Day, Shrimp, $2.00
The Tuscan White Bean Dip $7.
A chilled crock of garlicky white bean dip laced with sun dried tomato, Asiago cheese, and fresh herbs, served with crisp crackers and fresh Veggie sticks.
Sautéed Mussels $12.
A generous serving of fresh mussels, served with sourdough toasts. Choose from Classic (minced garlic, onion, tomatoes, herbs, white wine), Cajun (with added Andouille sausage and peppers), Tomato Vodka Cream or Gorgonzola cream!
Salads
River House Spinach Salad 8.
Fresh baby spinach topped with sliced button mushrooms, chopped bacon, tomatoes, thinly sliced red onions, carrots, croutons, and hard boiled egg. Served with our house prepared Avocado Ranch dressing!
Caesar Salad 8.
Freshly chopped Romaine lettuce and croutons tossed lightly with a classic Caesar dressing…finished with Asiago cheese!
My Thai Salad 10.
Fresh Mesclun salad greens tossed with an Asian slaw of crisp, crunchy veggies in a sweet yet spicy Thai Citrus Vinaigrette, topped with your choice of 3 Grilled jumbo chicken tenderloins or 2 Caribbean grilled Prawn sticks!
The Chicken Salad Bowl 12.
A generous scoop of our all white chicken salad, studded with chunks of Granny Smith apples, celery, walnuts and dried cranberries, served centered on a bed of fresh Mesclun greens, adorned with ripe Grape tomatoes, croutons, Mandarin orange segments, and your choice of dressing!
Grilled NY Sirloin, Mushroom & Goat Cheese Salad 15.
Baby salad greens topped with grilled-to-your-liking, aged NY Sirloin Steak, crumbled Goat Cheese, grilled Shiitake mushroom caps, ripe grape tomatoes, finished with fried onion straws and a side of your favorite dressing!
The Lemon Lobster Salad 20.
Fresh sweet Lobster meat, sautéed fresh Shiitake mushroom caps, and roasted garlic chips arranged on Mesclun salad greens, dressed with a Spicy Lemon Vinaigrette!
Salad additions:
Smoky Coca Cola BBQ steak tips 6.
Fresh lobster salad 10.
Grilled or fried chicken tenderloins 5.
Fried scallops 9.
Three Huge Gulf cocktail shrimp 9.
Baby Maine shrimp 5.
(3) Caribbean grilled Prawn sticks! 8.
6 oz. Grilled Ribeye Steak 8.
Dressings choices:
Avocado Ranch, Balsamic Vinaigrette, Bleu Cheese, Spicy Sweet Asian, Spicy Lemon Vinaigrette, Caesar, and Extra Virgin Olive Oil and balsamic
Sandwiches
All sandwiches are served with crisp fries and a pickle spear, unless otherwise noted ~ Substitute Sweet Potatoe Fries 2. extra
The Cup and a Half 10.
A cup of our always-tasty Soup of the Day paired with a warmed half of your choice of a Vermont Turkey Panini, or Roast Beef Press, accompanied with appropriate sauce or syrup! Substitute our award winning seafood chowder cup for the soup cup for just 2.00 more!
The Fried Clam Roll 14.
A toasted, bakery-fresh Brioche bun brimming with sweet, plump whole belly fried clams, accompanied by our fresh Coleslaw, house made Tartar sauce, and lemon!
The Lobster Salad Roll 19.
A very generous scoop of lightly dressed sweet Lobster meat, and a leaf of lettuce nestled in a grilled Brioche roll! We couldn’t take it off the menu!
Fresh Haddock Sandwich 10.
An always-fresh Haddock fillet, golden fried or oven broiled, served on a toasted Brioche bun, accompanied by fresh coleslaw, and house made Tartar sauce
The Black Bean Veggie Burger 9.
A made-in-house 8oz. fresh veggie, black bean, soy, and Panko crumb “burger” sautéed to order, served on a toasted onion roll, with lettuce, tomato, red onion, and a side of our Roast Garlic Chipotle Aioli!
The Bigger and Better Pastrami and Swiss Roll 10.
Lean shaved Black Pastrami and Swiss cheese piled hot and very high on a toasted Brioche roll, accompanied by our sweet Onion Mustard Jam and a side of our fresh Coleslaw!
The Cranberry Apple Walnut Chicken Salad Wrap 11.
Our all white chicken salad, studded with chewy chunks of Granny Smith apples, dried cranberries, celery and diced Walnuts, wrapped with Mesclun salad greens in a large wheat flour tortilla. Sweet and delicious!
The River House Burger 9.
A fresh 8 oz. ground Hereford steak burger chargrilled & served with red onion, lettuce & tomato on a toasted Brioche roll with Swiss, Cheddar, Pepper Jack or American cheese. Cajun seasoned at no charge 1. Doublewide bacon . Coca-Cola BBQ, caramelized onions, .75 each
The Asia Fantasia Burger 11.
Our fresh 8 oz. Hereford steak burger, chargrilled, served stacked on a toasted brioche roll with crunchy Asian slaw & Sesame sautéed Shiitake mushrooms, with a side of Wasabi Mayo!
The Cowboy Burger 11.
It starts with our fresh 8 oz. ground Hereford steak burger, dusted with Cowboy Ranch seasoning, char grilled, topped with spicy Pepper Jack cheese on a toasted Brioche roll, finished with crisp onion straws, and a side of our house made Chipotle ketchup.
The Rooster 9.
A 6 oz. all white chicken breast, char grilled or golden fried, served on a toasted Brioche bun, finished with your choice of cheese, lettuce, tomato, and red onion. Make the grilled Rooster Cajun style at no extra charge! Add doublewide bacon 1.00
Coca-Cola BBQ Pulled Pork Roll 10.
Tender, succulent, lean pulled pork in our smoky Coca-Cola BBQ sauce, piled high on a toasted Brioche roll, accompanied by fresh coleslaw!
The Vermont Turkey Panini 10.
Thinly sliced roast Turkey, sautéed apples, crisp doublewide bacon, and Cheddar cheese hot pressed between slices of bakery-fresh Parmesan Sage bread, accompanied by a side of sweet Honey Mustard Sauce!
The Roast Beef Bacon Swiss Press 10.
Lean shaved roast beef, crisp doublewide bacon, thinly sliced red onions and Swiss cheese hot pressed on a robust Onion Focaccia bread, served with a side of Roast Garlic Chipotle Aioli.
Entrees
(all entrees, unless stated otherwise, are accompanied by chef’s vegetable and a choice of mashed potatoes, fries, jasmine rice or coleslaw…you may substitute a side Caesar, garden, or baby spinach salad for an additional 2.00)
River House Steak Tips 18.
An abundant portion of tender, marinated, choice sirloin tips, char grilled to your liking and topped with our smoky Coca-Cola BBQ glaze and caramelized onions!
The New Yorker Steak 19.
An aged, 12 oz., hand cut New York Sirloin Skirt Steak, dry rubbed with a Cuban style spice medley, char grilled as you like, finished with crisp fried onion straws and grilled asparagus spears!
Steamed Lobster Mkt.
A 1¼ lb. fresh firm shell local lobster, steamed to order, served with drawn butter, chef’s vegetable, and your choice of fries, mashed potatoes, rice, or coleslaw!
The Lazy Lobster Casserole 24.
A generous casserole of sweet Maine lobster meat baked in a Parmesan Alfredo Cream , served topped with classic New England style seasoned cracker crumbs!
Baked Sea Scallop Casserole 19.
A plentiful casserole of plump local sea scallops, lemon, white wine, butter and seasoned cracker crumbs.
Broiled Haddock 18.
A large fillet of always fresh (and local, whenever possible) Haddock, oven broiled with white wine, lemon, butter and seasoned cracker crumbs.
Atlantic Salmon 20.
A center cut fillet of gorgeous fresh Salmon, served moist and medium, topped with a fresh herb butter, or glazed with a sweet Thai Chili Sauce. Cajun blackened at no additional charge!
Pappardelle Pasta Saute 15.
Joseph's of Haverhill Ma, Egg Pappardelle noodles (think double wide fettuccine) tossed with a sauteed medley of diced fresh red onions, tomatoes, baby spinach, and garlic in your choice of sauces…Garlic Herb Butter, House Marinara, Alfredo, or Gorgonzola Cream! Add grilled Chicken, sweet Lobster meat, Baby Maine Shrimp, or Cajun Andouille sausage for an additional charge.
Fried Baskets
Generous baskets of fresh seafoods, perfectly fried to a crisp golden finish! Served with fresh coleslaw, lemon wedges, tartar or cocktail sauce.
Sea Scallops 18.
Haddock Nuggets 14.
Whole Belly Clams 19.
Baby Maine shrimp 12.
Half and Half Platter any 2 18.
Sides
Mashed Potatoes 4.
Small Salad: Caesar, spinach, mixed green 3.
Grilled Asparagus 4.
Fresh Vegetables 4
Jasmine Rice 3. .
Lob Dog - A four inch fresh lobster roll 3.
French Fries 3.
Beverages
Coca-Cola, Diet Coke, Sprite, Lemonade, Ginger Ale, (Blue) PowerAde $2.50
Iced or hot coffee, tea $2.50
Hot chocolate $2.50
Specialty Tea $2.50
Juices $2.50
Bottled Root Beer/ Cream Soda $3.50
Milk/Skim Milk $2.50
Wheat and Gluten Free Options
Our special needs menu will be prepared from start to finish, from pan to plate, by a designated chef, to ensure the integrity of your Gluten free meal!
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Gluten Free Dressing Options
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